Grilled Spicy Otak-Otak

For a ‘Nasi Lemak loving’ household, the fine accompaniment of skinny envelopes of folded banana leaves encased with hot spicy grilled otak-otak grew to be a natural staple of our home menu over time. The reason I hadn’t added otak-otak to our Barang menu had been simple:in 2007 Brisbane wasn’t […]